Careers
Want to join New Zealand's newest Gluten Free bakery and become part of Lucy's awesome team? Check out our list of current openings below...
Baker – Full Time
We are currently looking for a competent individual that has:
- Good time management skills
- Excellent Health and Safety standards
- A passion for baking and food
- The ability to work by themselves as well as in a team
- A qualification in Food Preparation or baking is preferred
- Strong attention to detail and a willingness to roll up your sleeves and get your hands dirty
- An understanding that the roll is quite physical and will require that you are fit and able
We are offering:
- A full-time position with a competitive wage
- In-house training and (after training is complete) flexible hours.
- Initial hours will be Monday - Friday, 9:30am – 5:30pm
If you think you have what it takes and want to step up your career, please email your cover letter and CV to hello@lucysglutenfree.co.nz